Pierre Oteiza

Pierre Oteiza

Values of Pierre Oteiza

Since the beginning of the adventure, his commitment has known no exception to the following rules:

The importance of time when breeding the pigs, in order to respect their well-being and their free-range lifestyle.

Wait until the maturity of hams and cured meats are at the optimal quality.

Respect the product and have a passion for flavor.

The pigs roam free, in the forest, in the mountainside. They take shelter in wooden cabins made with fern roofs.

The pigs mainly feed on herbs and seasonal fruits like chestnuts, acorns, beechnuts (from September to the first snow) and on a food supplement of –GM free cereals given daily by the breeders to preserve its food balance. 

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Sausage & Ham

Price

$30.00 - $800.00

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