Cherries With Vinegar 法國醋浸車厘子 Pierre Oteiza

OTE6214

CHERRIES WITH VINEGAR

The cherries will vinegar will be a tasteful decoration to your meat and charcuterie dishes.

DESCRIPTION ▲

Lightly sweet and sour, the cherries with vinegar highlights the taste of the Kintoa ham and the ham from Les Aldudes Vallée.

INGREDIENTS ▲

Cherries with pits, sugar, water, white vinegar, alcohol, red vinegar and balsamic vinegar. 3% vol.

STORAGE ▲

Please check the expiry date before opening. After the opening and keep it in the fridge.

SUGGESTION ▲

Ideally served with red meat or dry salt meat.

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