
Chilled Flat Cured Pork Belly Rubbed With Espelette Pepper 法國pierre Oteiza醃製豬腩肉 Pierre Oteiza
weight1KG/EARegister now to see the price
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cff-hk@classicfinefoods.com
ONA0007
To share with friends on country bread toasts with a dry white wine. Storage at room temperature. Ingredients: 50% trout, (onchorynchus mykiss), fish stock, liquid cream, tomato, potato flakes, lemon juice, onions, olive oil, mustard, salt, agar-agar, herbs, chilli Espelette 0.15%. All organic ingredients
Register now to see the price
Register now to see the price
Register now to see the price
Register now to see the price
ONA0007
To share with friends on country bread toasts with a dry white wine. Storage at room temperature. Ingredients: 50% trout, (onchorynchus mykiss), fish stock, liquid cream, tomato, potato flakes, lemon juice, onions, olive oil, mustard, salt, agar-agar, herbs, chilli Espelette 0.15%. All organic ingredients