Frozen Mini Apricot Donuts迷你冬甩 杏桃餡 Mademoiselle Desserts
Code: MELAK1753
weight25GRX70EARegister now to see the price
cff-hk@classicfinefoods.com
LOU10059
To be ordered on an indent basis
Lead time - around 2 weeks
Register now to see the price
Glucose syrup liquid with a not very sweet taste.
Lowers the freezing point for ice creams and avoids crystallization.
Allows better binding of flavours and enhances them. Provides a biscuity colour. Aids fermentation of raised products (in par ticular sweet breads etc...).
• DOSE : 2 to 5 % with respect to the total weight in general
Code: MELAK1753
weight25GRX70EARegister now to see the price
Code: DEK223
weight4.5 OZ/EARegister now to see the price
Code: LNG00005
weight1KG/EARegister now to see the price