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Grilled Artichokes With Steam In Extra Virgin Olive Oil 烤雅枝竹初榨橄欖油 Menu
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Artichokes with stem, sliced in half and grilled, flavoured with extra-virgin olive oil, salt and herbs. Recommended as a side dish for meat or fish dishes, great on buffets or as a topping on pizzas and sandwiches.
- 100% ITALIAN ARTICHOKES
- PROCESSED IN SEASON
- NO VINEGAR
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Data sheet
- Reference
- MEN0030
- Origin
- Italy
- Condition
- Ambient
- Variety
- Artichoke
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Traditional Balsamic Vinegar Of Modena DOP – Extra Vecchio (25 Years Aged) 意大利傳統陳年醋DOP (釀製25年) Monari Federzoni
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MEN0030
Artichokes with stem, sliced in half and grilled, flavoured with extra-virgin olive oil, salt and herbs. Recommended as a side dish for meat or fish dishes, great on buffets or as a topping on pizzas and sandwiches.
- 100% ITALIAN ARTICHOKES
- PROCESSED IN SEASON
- NO VINEGAR