Dark Chocolate 70% Peru Buttons 秘魯黑朱古力70% Patissier
Code: PAT70DPR
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cff-hk@classicfinefoods.com
WES22005
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Characteristics:
Its delicate bitterness creates a sensation in the mouth like velvety ganache, with toasted and acidulated notes followed by touches of spice and a finish bursting with freshness.
Cocoa Beans Origins: Grenada
Application: Molding, pastry, coating
Code: PAT70DPR
weight1KG/EARegister now to see the price
Code: XTEX0053
weight250G/EARegister now to see the price
Code: DEF18820
weight285G X30Register now to see the price
Code: LEM7184
weight25GX80/EARegister now to see the price