Organic Chestnut Flour 板栗粉 Le Delas

XLED135083

This exceptional flour is the result of the work of Cévennes producers to better value the small chestnuts they harvest, by simply transforming them into flour. All from Organic Farming, these chestnuts are naturally dried, then crushed in a mill near the Cévennes in Lozère. This flour is ideal for bringing a slightly sweet flavor, reminiscent of praline, to your breads, pastries, sauces or pancakes. It is also very popular with people allergic to gluten.

Order Before Wednesday 12 noon, Arrived HK Next Monday
Order Before Friday 12 noon, Delivery Next Friday

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