Bordier Caramel With Bordier Butter 牛油卡拉梅爾糖
Code: XBOR87426
weight130 gr per packRegister now to see the price
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Super Neutrose 雪糕穩定劑 Louis Francois
LOU1990B
To be ordered on an indent basis
Lead time - around 2 weeks
Register now to see the price
Stabilizer mainly used f or sorbets.
• Improves smoothness, sharpness, creaminess by avoiding cristals
• Provides a noticeable gain with expansion
• Emulsifies the mix ingredients and corrects its viscosity .
• Delays the melting of ice pops.
• NORMAL DOSE : 3 to 5 grams per litre.
LOU1990B
Data sheet
- Origin
- France
- Condition
- Ambient
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LOU1990B
To be ordered on an indent basis
Lead time - around 2 weeks