
Chilled Nzl Lamb Saddle 1. 紐西蘭羊鞍(1支骨) Coastal Lamb
weight1.8KG/EARegister now to see the price
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cff-hk@classicfinefoods.com
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The Shortloin (backstrap) is a premium cut – lean, succulent and tender with a mild flavour. It can be cooked quickly, making it the perfect mid-week option. Great sliced over a mixed leaf or roast vegetable salad.
Register now to see the price
Register now to see the price
Register now to see the price