
Chilled Gbr Organic Welsh Lamb Rack French Trim, 有機威爾斯羊架/法式蓋脊排 (8支骨) Rhug Estate
weight400 - 600G/EARegister now to see the price
cff-hk@classicfinefoods.com
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The Shortloin (backstrap) is a premium cut – lean, succulent and tender with a mild flavour. It can be cooked quickly, making it the perfect mid-week option. Great sliced over a mixed leaf or roast vegetable salad.
Register now to see the price
Register now to see the price
Register now to see the price