Frozen Grilled Chicken Breast, Seasoned, 8Ea/Ea 急凍烤雞胸(已調味) Cuisine Solution
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The Shortloin (backstrap) is a premium cut – lean, succulent and tender with a mild flavour. It can be cooked quickly, making it the perfect mid-week option. Great sliced over a mixed leaf or roast vegetable salad.
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