Chilled Dry Superior Perche Sausage 法國優質風乾香腸 Bastides Salaisons
Code: XMEA348
weight2.8KG/EARegister now to see the price
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Bone-in Neck - Western Australia Lamb 西澳洲帶骨羊頸肉
WAM5020
To be ordered on an indent basis (Full Carton)
Lead time - around 2-3 weeks
Register now to see the price
NECK (5020)
bone-in
A standard neck is derived from a forequarter pair (Item 4960) by cutting along the dorsal line (or transversely where the neck has been strung) between the 3rd and 4th cervical vertebrae.
WAM5020
Data sheet
- Origin
- Australia
- Condition
- Chilled
- Certification
- Halal Certificate
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WAM5020
To be ordered on an indent basis (Full Carton)
Lead time - around 2-3 weeks