Orange Yuzu Jam 柚子香橙鮮果醬 Maison Francis Miot
Code: FMC0460
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cff-hk@classicfinefoods.com
HJB1015
Made in Italy with our own recipe, this vinegar loses the Modena designation of origin because we bottle it in our own premises.
This vinegar is made from a clever blend of IGP Balsamic Vinegar of Modena and selected cooked grape must and is aged for 10 years in oak barrels.
Soft and syrupy, it can be used as a finishing touch on meats, fish or desserts.
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