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Delicious Citrus Yogurt 柑橘乳酪
Code: XFER0024
weight125 gr per jar x 12Register now to see the price
cff-hk@classicfinefoods.com
LAC17050F
Description
82% butter packed in 10 kg cardboard boxes and protected with internal plastic bags. It can be used as butter for incorporation or to be melted.
COMPOSITION (/ 100 g product)
Moisture (%) max 16.0
Fat (%) min 82.0
Non-fat milk solids (%) max 2.0
Applications
Chocolate, Pastries, Processed cheese.
At positive temperature: 90 days at +8°C max,
Frozen: 365 days at - 12°C or lower.
SENSORIAL
Colour: Yellow to pale yellow
Taste and odour: franc, pleasant flavour, fresh butter
Register now to see the price
CHEMICAL AND PHYSICAL
Phosphatase Negative
pH 4.5 – 5.5
BACTERIOLOGICAL (CFU*)
Total contaminating plate count / 1 g < 1 000
Yeast/moulds / 1 g < 30
Coliforms at 30°C / 1 g < 10
Listeria** / 25 g None
Analysis according to standard methods (IDF or ISO)
* Colony-forming unit
** According to control plan
NUTRITIONAL VALUES (calculated)
Energy value (/ 100 g) : 3 050 kJ / 740 kcal
Nutritional Information *
Sugar (Lactose) < 0.1 g
Saturated fatty acids 53.3 g
Sodium 12 mg
*Theoretical values/100 g
Code: XFER0024
weight125 gr per jar x 12Register now to see the price
Code: AMB00114
weight2 kg per case (125Register now to see the price
LAC17050F
Description
82% butter packed in 10 kg cardboard boxes and protected with internal plastic bags. It can be used as butter for incorporation or to be melted.
COMPOSITION (/ 100 g product)
Moisture (%) max 16.0
Fat (%) min 82.0
Non-fat milk solids (%) max 2.0
Applications
Chocolate, Pastries, Processed cheese.
At positive temperature: 90 days at +8°C max,
Frozen: 365 days at - 12°C or lower.
SENSORIAL
Colour: Yellow to pale yellow
Taste and odour: franc, pleasant flavour, fresh butter