La Tourangelle

La Tourangelle

We make high quality oils packed in beautiful tins

La Tourangelle is a French-American family owned & operated culinary oil maker. Started in 1867 in Bourgueil, France, we are now making oils the traditional way in Saumur, France and Woodland, California. We are passionate about pressing the best quality oils. Our products are made with virgin oils - rich in flavors & nutrients - always non-GMO and made with care. We define good food as good for the table, the community and the planet.

All our products are crafted using traditional practices. We are proud to be vertically integrated. Our mayos, sauces and dressings are all natural and do not contain harmful chemicals. We operate 2 world-class oil laboratories equipped with the most sophisticated testing protocols to ensure oil quality and authenticity.

From sourcing the best quality ingredients to small-batch production, our products are rooted in artisan know-how. We believe in making products that are authentic, delicious, and sustainable. Through regenerative farming, artisan production methods and recyclable packaging, we want to empower people to cook like they care.

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$50.00 - $130.00

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