Gourmand De Nature

Our vegetable plants are homemade! All have been sown or taken cuttings by our little (and big) hands in compliance with the specifications of organic farming.

If we start them on heated tables, they are then raised in a cold greenhouse in order to obtain plants that are hardy and adapted to our climate.

We sow every week and raise the plants for a given time in order to guarantee you the best possible recovery. Even if your zucchini plant seems small, we sell it to you at the time of optimal recovery. When you buy your plants, they are therefore ready to plant. There is therefore no need to reserve your plants at the end of April to plant them at the end of May!

The soils used are professional soils. You will not find them in garden centers. They are enriched in order to guarantee an ideal start to life for our plants. Thus, their growth in pots is perfect and once planted, the nutrients still present in the pot allow for optimal recovery.