Parcs St Kerber

For 3 generations, “Parcs Saint Kerber”, family-owned company based in Cancale, combines traditional methods and innovations to produce oysters appreciated around the world.

In addition to oyster production, we offer a large range of shellfishes and crustaceans.

In the unique terroir in the Bay of Mont Saint Michel, Stéphan ALLEAUME, François Joseph PICHOT & Pierre PICHOT carry on the familial know-how to produce different types of oysters, regularly rewarded at the Concours General Agricole of Paris:

Our Fine Oysters: Fine Saint Kerber, Istrenn, Fine from Ireland

Our Special Oysters: Tsarskaya and Muirgen

Our New Box Trio, awarded BEST RETAIL PRODUCT AT THE SEAFOOD BARCELONA 2024 !

Our new range of organic oysters: Organic Fine Oysters and Organic Flat Oysters