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Chestnut In Syrup Small Pieces 糖水栗子碎 Imbert
IMB0070
Several presentations : Whole, Big Broken (1/2 à ¾ of chestnut), Small pieces, Décors (whole chestnuts of 10g environ)
INGREDIENTS :
Chestnuts (57%) - Origin : France, Italy, Spain, Portugal
Syrup (43%) : sugar (origin : Europe) - water
Vanilla pods (traces) –Origin Madagascar
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Absence of GMOs and ionized ingredients
Transformation in our factory in Aubenas (France)
Refractometric index of syrup: 68 ° brix +/- 1%
pH: 5.8 + / - 0.3
Total Minimum Durability Date: 60 months
Minimum Durability Date upon receipt: 48 months
METHOD OF PRESERVATION:
Before opening: at room temperature
After opening: store at 4° C for up to 15 days
Jars : Drained net weight 180g / Total net weight 370g
Tin 4/4 : Drained net weight 600g / Total net weight 1100g
Tin 3/1 : Drained net weight 2000g / Total net weight 3500 g
Data sheet
- Origin
- France
- Condition
- Ambient
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